ritz cracker chicken. yeah, those sweet ritz can make anything taste better. dip a boneless, skinless chicken breast (i cut mine in smaller strips) in egg, then in crushed ritz crackers (lots). place in casserole with butter drizzled on top and bake for 45 min or so, til it's done of course.
greg had his with steamed veggies. yes believe it or not, i did those too! just cut up squash, cucumber, califlower. add to one of those steam bags and 2 minutes later...greg's fav veggie.
yes, it was quite a night in the hutsell kitchen.